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AQUA GREEN PRODUCTS
Focus upon supplying high quality and fresh salad greens at affordable prices
Providing local communities with sustainable and eco-friendly goods through hydroponic farming
Cantine Paolini has a long history over half a century that began in 1964 in Marsala, the westernmost town in Sicily. Among the largest of Sicily, the vineyard extends over 3,000 hectares on the eastern and southern slopes of the Sicilian municipalities of Marsala, Trapani, Salemi and Mazara del Vallo. In these lands by the high vocation, the thousand winemakers passed on their passion for the vine from father to son.
Chile is one of South America's most important wine-producing countries. Occupying a thin strip down the western coast of the continent, it is home to a wide range of terroirs, and an equally wide range of wine styles. The winemaking technology of Cremaschi Furlotti winery is inherited from Italy. The winemaker Pablo and his father have continued the winemaking tradition over 130 years in Longcomira, Chile.
Spain has over 1.2 million hectares (2.9 million acres) planted, making it the most widely planted wine-producing nation. The country is ninth in worldwide consumption with Spaniards drinking, on average, 21.6 litres (5.7 US gal) per person a year. The country has an abundance of native grape varieties, with over 400 varieties planted throughout Spain though 88 percent of the country's wine production is from only 20 grapes.
CHINESE RICE WINE
Ron Zolez is the award winning Caribbean aged rum hand crafted from the Dominican Republic on the island of Hispaniola. Our name is derived from the fusion of indigenous Taino cultures and Spanish meaning “golden sun”. Ron Zolez, the best in the island’s tradition representing the revived Taino beverage customs from the region and Spanish rum making. We symbolize the everlasting cycle between the sun, sugarcane and rum. Ron Zolez.
Providers of a wide selection of the highest quality Italian food and beverages in foreign markets
With an increased popularity of global food culture and a clear focus upon good-quality, healthy and eco-conscious products - the world turns to Italy for its highest quality products
Cheese is an ancient food whose origins predate recorded history. There is no conclusive evidence indicating where cheesemaking originated, whether in Europe, Central Asia or the Middle East, but the practice had spread within Europe prior to Roman times and, according to Pliny the Elder, had become a sophisticated enterprise by the time the Roman Empire came into being.
Jamón is the trademark of Spanish cuisine, featuring prominently in virtually every restaurant and family kitchen. As home to two types of world famous cured hams, Spain honors its Jamón as both a cultural icon and everyday indulgence. The curing process is regarded as a sacred art, with many producers honoring traditions that go back thousands of years.
Condiment & Pasta
MURAGLIA: ANTICO FRANTOIO
Each hand-moulded and decorated jar allows the finest olive oil to breath better and to minimises oxidation
Savino has created the must-have of the kitchen - a collectable piece of design and an extraordinary olive oil in one
*Each jar holds 500ml of premium olive oil*
Gift box also available to order!
As the festive season is fast approaching, don't miss out on the opportunity to get your hands on a fantastic, unique gift box ready to give to your friends/family
With Fizzi's compact, cordless design you can enjoy fresh sparkling water at the touch of a button – anywhere!
Smart and effective Wine Cooler - suitable for any of your rooms in your home - Top quality and Affordable
Sirjan Faraz Pistachio Company
Sirjan Faraz Pistachio Company is a credible company in the field of producing, processing and exporting different types of pistachio and pistachio kernel in Iran. Since 2010, the company is one of the leading companies in exporting Iranian pistachio.
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